Cocktail recipes
Pick the syrup you have and the drink you're craving. Every recipe is built around a Symply Syrup.
Recipes by Flavour
Recipes by Cocktail Type
106 recipes
All Recipes
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Crisp apple cider and warm cinnamon. Fall's favourite mule.
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Herbal, zesty and silky smooth.
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Herbal basil and zesty lime make this margarita garden-fresh.
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Dark fruit and warm ginger with a bourbon backbone.
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Tart lime and juicy blackberry with plenty of bubbles. Zero proof.
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Deep purple, tart and juicy. A margarita that turns heads.
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Dark berries and bright mint. A moody twist on the classic.
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A jewel-toned daiquiri with real blueberry flavour.
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Gin, lemon, mint and blueberry over crushed ice. Fresh and fruity.
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Sweet blueberry, zesty lemon and lots of bubbles. Zero proof.
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Juicy blueberry and cool mint. A colourful crowd-pleaser.
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Tall, tart and dangerously drinkable.
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A modern British classic. Gin and lemon with a dark berry drizzle.
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Like a caramel apple at the fall fair, for grown-ups.
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Apple cider, cinnamon and bubbles. A festive zero-proof sipper.
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Your cold-night cure. Whisky, lemon and cinnamon in a warm mug.
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Cozy, warming and made for cold nights.
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A cozy, warming spin on the classic sour.
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Sunny, sweet-tart and sugar-rimmed. A party in a martini glass.
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Extra zesty and bright. A margarita for citrus lovers.
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Orange, lemon and bubbles. Bright, refreshing and zero proof.
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The classic Tom Collins, extra bright.
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Three ingredients, perfectly balanced. The bartender's favourite.
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Tequila, lime, orange liqueur and a touch of cane sugar. Timeless.
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All the minty freshness of a mojito without muddling a mountain of leaves.
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The original cocktail. Liquid cane sugar dissolves instantly, so no gritty sugar cube.
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Silky coconut and bright lime. Tropical without the blender.
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Rich espresso with a smooth coconut finish. Dessert and a nightcap in one.
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Light, fizzy and tropical. A refreshing zero-proof treat.
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Creamy coconut, zesty lime and tequila. Beach mode activated.
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Beach vacation energy, any time of year.
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Dark rum, pineapple and orange with creamy coconut and fresh nutmeg. Island time, any time.
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Cool cucumber and fresh basil. Spa water, but way more fun.
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Delicate, floral and fizzy. Gin's best friend is elderflower.
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Floral, crisp and endlessly refreshing.
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A softer, floral margarita that is lovely for spring and summer.
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Crisp, floral and elegant. A light and lovely martini.
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Light, floral and perfect for patio season.
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Gin, lemon and Champagne. Elegant, bubbly and made for celebrating.
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Bright green, herbal and zesty. A modern classic from Hamburg.
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Part mojito, part mule. Gin, fresh mint and spicy ginger.
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Crisp apple cider and warming ginger with a fizzy lift. Fall in a glass, zero proof.
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Tart, ruby-red and bubbly. A zero-proof sipper that looks like the holidays.
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Silky pink foam and tart floral flavour.
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Tart, spicy and refreshing, with no alcohol needed.
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Ruby red, tart and floral. A showstopper margarita.
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A ruby-red mule with tart floral flavour.
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Ruby-red, tart and bubbly.
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The Moscow Mule's bourbon-loving cousin. Warm, spicy and refreshing.
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A Prohibition-era favourite with a floral lift.
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Floral, fizzy and refreshing. A garden party in a glass.
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The bubbly classic with a soft floral touch.
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Bright lemon with a soft floral finish.
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Calm, floral and refreshing. Perfect for a sunny afternoon.
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The Kentucky Derby classic. Bourbon, mint and a mountain of crushed ice.
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A bartender's classic: bourbon, lemon and cool mint shaken bright over crushed ice.
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Skip the ginger beer: Ginger Syrup and soda give you a fresher, spicier mule.
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Tart, tropical and perfectly balanced. A vacation in a coupe.
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Tart, tropical and dangerously easy to drink.
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Fruity, tangy and a little bit fancy. A modern party favourite.
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The classic mojito goes tropical. Bright, minty and easy to love.
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Tropical passionfruit and spicy ginger beer in a frosty copper mug. Vacation mode on.
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Sunny passionfruit and crisp bubbles. Brunch just got better.
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The bartender's classic takes a tropical holiday. Aged rum, juicy pineapple, bright lime and warm cinnamon.
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The fall coffee shop classic, made at home.
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Your favourite fall latte, after hours.
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Autumn in a rocks glass. Bourbon, warm spice and orange.
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The classic sour dressed for fall.
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Creamy, spiced and cozy. Your new fall nightcap.
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A pre-Prohibition favourite: gin, lemon and raspberry with a pink velvet foam.
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Tall, fizzy and bursting with raspberry. Easy summer sipping.
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Sweet-tart lemon meets juicy raspberry under a sugared rim.
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Homemade pink lemonade in seconds. A hit with kids and grown-ups.
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A ruby-red margarita with real raspberry flavour.
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A berry twist on the classic, with a double hit of mint.
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Romantic, bubbly and blush pink. Made for celebrations.
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A tall, fizzy gin cooler with a delicate rose finish.
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Silky, floral and elegant. A sour with a soft rose finish.
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Sweet-tart lemon with a soft rose finish under a sugared rim.
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Pretty in pink and lightly floral. A lovely zero-proof refresher.
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Caramel apple at the fall fair, grown up and fizzy. Easy to build, easier to sip.
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Rich espresso and buttery caramel with a pinch of salt. Pure indulgence.
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Skip the coffee shop line. Café-style caramel iced coffee at home.
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A dessert-worthy Old Fashioned that is still spirit-forward.
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Creamy, sweet and salty. The Dude would approve.
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Smoky mezcal, juicy pineapple and a spicy finish. Sweet heat at its best.
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Gin, lime and mint, shaken cold. Think of it as a mojito in a tuxedo.
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The bartender's classic with a little fire. Bright, tart and warming.
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Tropical mango with a gentle chili kick. Zero proof, all flavour.
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Our best-seller in a glass: bright lime, smooth tequila and a slow, warm kick.
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Grapefruit, tequila and a slow-building heat. Mexico's favourite highball with a kick.
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Juicy pineapple, bright lime and a gentle chili kick, stretched long with bubbles.
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A zero-proof crowd-pleaser for all ages.
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A shaken strawberry daiquiri the way bartenders make it. No blender needed.
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Ripe strawberry meets crisp gin under a silky foam cap. Pretty, tart and polished.
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A fresh, fruity margarita with no blender needed.
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Fresh mint, lime and ripe strawberry. Summer in a highball.
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Bubbly, berry-bright and made for patio afternoons.
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Gin, lemon, sugar and soda. The tall, fizzy classic everyone should know.
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Silky foam, bright lemon and a warm vanilla finish.
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Old-fashioned soda fountain flavour, made at home in seconds.
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Rounded and smooth, with soft vanilla taming the lime.
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The after-dinner favourite with a smooth vanilla finish.
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Smooth and rounded, with soft vanilla to tame the whiskey.
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All the fresh mint and lime of a mojito, none of the rum.
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A classic sour with an extra layer of citrus.
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